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Fish-Salting in the Northwest Maghreb in Antiquity: A Gazetteer of Sites and Resources

Posted By: arundhati
Fish-Salting in the Northwest Maghreb in Antiquity: A Gazetteer of Sites and Resources

Athena Trakadas, "Fish-Salting in the Northwest Maghreb in Antiquity: A Gazetteer of Sites and Resources"
English | ISBN: 1784912417 | 2016 | 170 pages | PDF | 50 MB

This volume is a detailed gazetteer of fish-salting production in the northwest Maghreb in antiquity. It consists of a catalogue of fish-salting sites in addition to catalogues of other related resources that are necessary for the production and trans-shipment of the industry's products: salt and amphorae kilns. The gazetteer is intended to serve as a comprehensive source book, and as such, it builds upon previous studies and current research on the region's fish-salting industry.