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Sustainable Innovation in Food Product Design

Posted By: readerXXI

Date: 14 Apr 2024 07:11:28

Food Engineering Technological Innovation

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Engineering Principles for Food Process and Product Realization

Posted By: readerXXI

Date: 5 Apr 2024 21:07:52

Food Engineering Food Science

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Food Engineering Principles and Practices: A One-Semester Course

Posted By: hill0

Date: 16 Mar 2024 09:19:18

Food Engineering

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Advances in Oleogel Development, Characterization, and Nutritional Aspects

Posted By: readerXXI

Date: 15 Feb 2024 08:41:28

Food Engineering

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3D Printing of Sustainable Insect Materials

Posted By: AvaxGenius

Date: 11 Jun 2023 02:43:55

This book compiles a diverse and interdisciplinary range of scientific literature, laboratory developments, industrial implications and future prospects covering Entomophagy in 3D food printing to fight against hunger and nutritional deficiencies. Recent developments in Entomphagy in 3D printing of Drosophila based materials, and their nutritional, social, economic, scientific and environmental aspects. are comprehensively covered. Readers will also find shortcomings, guidelines, and industrial prospects for these materials, with emphasis on processing methods for the extraction of sustainable materials through 3D food printing.

Science Entomophagy Drosophila materials Sustainable food Insect foods Customized food Food Science Food Security Food Engineering Food Studies Food Chemistry

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Food Production And Rural Development In The Sahel: Lessons From Mali's Operation Riz-segou

Posted By: sasha82

Date: 11 Apr 2023 10:13:36

Food Production Rural Development Rice Production Food Engineering Non-Fiction ePub Political Economy

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Molasses : Forms, Production and Uses

Posted By: readerXXI

Date: 2 Mar 2023 19:59:26

Food Engineering Food Science

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Craft Beers: Fortification, Processing, and Production

Posted By: sasha82

Date: 23 Feb 2023 08:43:34

Food Manufacturing Technique Non-Fiction Craft Beer Microbrewery Food Science Engineering & Technology Food Engineering Food Science and Technology

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Microbial Decontamination of Food

Posted By: AvaxGenius

Date: 22 Oct 2022 04:01:15

Food is contaminated in the production chain and is the point of concern among the consumers and industries. There is also a considerable increase in foodborne outbreaks, which possess the challenge to industry associated with the production of processed food. Various strategies are used to prevent the contamination during postharvest stage, storage and distribution. Different methods are exploited for degrading or eliminating the microbial contamination from food commodities.